TESTIMONIAL
Roland Duerr (Germany)
Executive Assistant Manager – Food and Beverage, Burj Al Arab Hotel, Dubai, United Arab Emirates
“I work at arguably the world’s most famous hotel! All this started with my education at César Ritz Colleges Switzerland and my strong desire to exceed my own expectations.”
Son Xuan Nguyen (Vietnam)
Consultant Sales & Marketing, Manpower, Hanoi, Vietnam
“I am now in charge of recruiting people for Vietnam’s entire hospitality industry. Thanks César Ritz Colleges!”
Eva Codina Candelich (Spain)
Deputy General Manager, Relais Villa d’Amelia, Piedmont, Italy
“My very first experience as a General Manager and I was only 28 years old!”
Naranya Bang-or (Thailand)
Marketing Manager, Malaysia Tourism Promotion Board (Ministry of Tourism), Bangkok, Thailand
“I know that I would never have been at this point of my career in the hotel and tourism industry without the knowledge and opportunities offered by César Ritz Colleges.”
Tuomas Laakso (Finland)
Director, International Hotel Development – Europe, Marriott International, Inc. & The Ritz-Carlton Hotel Company, LLC, Zurich, Switzerland
“I look back fondly to my experiences at César Ritz Colleges. The alumni network was extremely helpful at the start of my career and remains very enjoyable to this date.”
Mark Dalton (Australia)
Director of Commercial Finance – Europe, Hilton Worldwide, International Operations Centre Maple Court, Watford, UK
“I’m working alongside the most senior people within Hilton, one of the largest and most powerful hotel groups in the world”.

Study Hospitality and Tourism at César Ritz Colleges 

César Ritz Colleges offers a wide range of programmes in Hospitality and Tourism Management. Subjects are supported with industry specific electives, guest seminars and educational field trips to hotels, trade fairs and international corporate headquarters.

Undergraduate
Swiss Certificates. Swiss Higher Diploma. Bachelor Degree.

YEAR 1

YEAR 2

Le Bouveret Campus
or
Lucerne Campus

Internship

Le Bouveret Campus
or
Lucerne Campus

Internship

Term 1 11 weeks

Term 2 11 weeks

6-month paid internship

Term 3 11 weeks

Term 4 11 weeks

Term 5 11 weeks

6-month paid internship

1 YEAR

Swiss Certificate in Hotel
& Restaurant Operations

2 YEARS

Swiss Higher Diploma in Hotel
& Tourism Management

YEAR 3

Brig Campus

Academic Term 6
11 weeks

Academic Term 7
11 weeks

Academic
Term 8
11 weeks

3 YEARS

Bachelor of International Business
in Hotel & Tourism Management
Bachelor of Arts in Hospitality Business Management (WSU)

Options

Hotel and Restaurant Operations
Hotel and Tourism Management

Postgraduate Diploma and Graduate Degrees
Postgraduate Diploma (PGD) & Master of Arts or Master of Science

9 months


6 months (optional)

Brig Campus
3 academic terms (1 term: 11 weeks)


Paid internship

Postgraduate Diploma in International Hospitality Management



Brig Campus
1 academic term
(1 term: 11 weeks)


Brig Campus or
Manchester Metropolitan University
(6 months full time or 12 months part time)

Master of Arts
in International Business
in Hotel & Tourism Management


Master of Science in International
Hospitality Management

Improve your business English skills

A key component of your success within the hospitality industry and within our education system is the ability to communicate in more than one language and, most importantly, in English.

The English Foundation Programme (EFP) offered by Swiss Education Group is an ideal way to strengthen your English language skills before commencing your academic studies at César Ritz Colleges.

Your English level will be tested upon arrival using the Oxford Online Placement Test (OOPT) in order to tailor the programme to your individual requirements.

The length of the programme depends on your personal English level and motivation, with the main objective of achieving the required score to enter your desired hospitality programme.

The EFP runs throughout the year in four-weeks blocks. You may enter the programme at any point, but for a minimum of four weeks and a maximum of 20.

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Choose internationally renowned hotel management studies and take the first step to a successful career in the hospitality industry today!
Request more information.
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Swiss Certificate. Swiss Higher Diploma. Bachelor Degree.

International Business Hotel and Tourism Management. This programme is ideal for those seeking a career in the international hospitality and tourism industry. With a wide range of subjects recommended by the industry and ay focus on Swiss quality, the programme offers graduates the opportunity to enter the industry at management level. The course electives allow you to specialize in a particular field of interest.
Minimum Entry Requirements
  • Minimum age: 17 years*
  • High School Diploma or equivalent.
  • English: TOEFL 500+ or IELTS 5.0 or OOPT 50+ or equivalent
  • Students who do not have the required English level can join the English Foundation Programme.

Postgraduate Diploma in International Hospitality Management

The Postgraduate Diploma is designed for university graduates or candidates with extensive work experience at managerial level who are seeking a career change or advancement. The programme provides the foundation and knowledge to further your education with one of our two Master degree programmes validated by Manchester Metropolitan University (UK).
Minimum Entry Requirements
  • Recommended minimum age: 22
  • Bachelor Degree or equivalent. Candidates with a record of supervisory or management experience in the hospitality and tourism industry will be considered on an individual basis.
  • English: TOEFL 550 or IELTS 6.0 or OOPT 60+ or equivalent

Master of Arts in International Business in Hotel & Tourism Management

This challenging Master degree programme will satisfy the academic, professional and personal needs of candidates seeking top management careers in the hospitality industry. The Master of Arts, validated by Manchester Metropolitan University (UK), aims to assist candidates to achieve their entrepreneurial and leadership potential through business-plan projects, networking and personal coaching.
Minimum Entry Requirements
  • Successful completion of the Postgraduate diploma in International Business in Hotel & Tourism Management

Master of Science in International Hospitality Management

This Master of Science, validated by Manchester Metropolitan University (UK), is an academically rigorous programme that develops students critical thinking and problem-solving skills required for management-level positions. The programme is designed to expand candidates’ aspirations in management development, consultancy, research, education and training, and is the foundation for continuation to PhD level study.
Minimum Entry Requirements
  • Successful completion of the Postgraduate Diploma in International Business in Hotel & Tourism Management

Swiss Certificate. Swiss Higher Diploma. Bachelor Degree.

Culinary Arts
Choose the study duration that suits your needs; consider the Foundation degree if you want to acquire solid culinary knowledge and skills. For aspiring chefs, managers and entrepreneurs, the more in-depth Bachelor degree will help fast track your career options.

The Culinary Arts Academy at César Ritz Colleges Switzerland combines small hands-on classes and the personal attention of internationally experienced chef instructors with the opportunity to develop your leadership skills. The perfect recipe for a successful and creative culinary career!
Minimum Entry Requirements
  • Minimum age: 17 years*
  • High School Diploma or equivalent.
  • English: TOEFL 500+ or IELTS 5.5
  • Students who do not have the required English level can join the Undergraduate English Language Programme.
Take the First Step - Request Information Today!
Request Information
  
 
 

César Ritz respects your privacy and is committed to protecting it. We do not rent or sell this information.